Piemonte Chardonnay
                                
Area of production:
Region: Piedmont, district: Asti, village: Mongardino.

Grapes:
100% Chardonnay.

Maximum production per hectare:
60 hectolitres.

Strength:
12,5/13% vol.

Colour:
Straw yellow.

Bouquet:
Delicate, distinctive, pleasant and fruity.

Taste:
Fresh, harmonious, dry.

Serve at:
10-12°C.

Gastronomic combinations:
As an aperitif, during a meal, especially with hors d’oeuvres, then fish and vegetable-based courses.

Vine of origin:
Chardonnay is a vine which is well adapted to the hilly areas of the province of Asti, vintage is done between the end of August and the beginning of September. The wine obtained from it has to be drunk preferably young, in any case not older than three years.